Sautéed chicken, onions and pasilla peppers with cheese and creamy mole verde sauce, topped with pickled onions. Served with black beans and roasted corn white rice.
SIRLOIN STEAK FAJITAS
Top sirloin steak grilled and served on a sizzling skillet with bell peppers, tomatoes and onions. Topped with chimichurri sauce. Served with roasted corn white rice, guacamole and choice of tortillas.
Mole Verde Chicken Enchilada and Sirloin & Crispy Cheese Taco with black beans and roasted corn white rice.
SIRLOIN & CRISPY CHEESE TACOS
Two flour tortillas grilled with cheese and filled with sirloin, onions and bell peppers, topped with cilantro and onions. Served with roasted corn white rice.
ROASTED TOMATO SOUP
A delicious blend of roasted tomatoes, cream, onions, basil, garlic and roasted corn. Topped with cotija cheese and cilantro.