Served sizzling on a skillet! Grilled chicken with fire-roasted tomatillo sauce and jack cheese. Served with frijoles de la olla, rice and corn cake. Add sirloin steak for an additional cost.
ENCHILADAS RANCHERAS
Melted jack cheese with ranchera sauce served with refried beans and rice. Add Chicken Machaca or Beef Barbacoa for an additional cost.
SPINACH ENCHILADAS
Sautéed fresh spinach, pasilla chiles, onions, pico de gallo, melted jack cheese and fire-roasted tomatillo sauce. Served with frijoles de la olla and rice.
CHICKEN & SOUR CREAM ENCHILADAS
Tender chicken simmered and smothered in a savory sour cream sauce topped with jack cheese. Served with refried beans and rice.
SHRIMP MAZATLÁN ENCHILADAS
Sautéed with tomatoes, onions and jack cheese with fire-roasted tomatillo and relleno sauces. Served with frijoles de la olla, rice and sweet corn cake.